Pumpkin Roll with Cream Cheese Filling


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This Pumpkin Roll with Cream Cheese Filling is easy to make and will fool your guests into thinking it took hours to make!
Ingredients
  • 3 eggs
  • 1 cup sugar
  • 2/3 cup canned pumpkin
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 3/4 cup flour
Cream Cheese Filling:
  • 2 teaspoons soft butter
  • 3/4 teaspoon vanilla
  • 8 oz cream cheese, softened
  • 1 cup confectioner’s sugar
Instructions
Read Full Recipe please visit : thriftytstreasures.com


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